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Discover the bold and unforgettable flavours of Singapore’s most iconic seafood dish — the Singapore Chilli Crab at Marina Crab Seafood House. Prepared using fresh live crab selected directly from our seafood tanks, this signature dish is cooked in a rich, flavourful chilli sauce that perfectly balances sweetness, spice, and savoury depth. Every crab is generously coated with our house-made chilli gravy infused with fresh garlic, spices, and aromatic ingredients that deliver an authentic Singapore seafood experience in every bite. The succulent crab meat pairs beautifully with the thick, luscious sauce, making it a must-try dish for seafood lovers, tourists, and families visiting Singapore. Best enjoyed with fried mantou buns or steamed rice, our Singapore Chilli Crab captures the true essence of Singapore’s world-famous seafood culture. Located along the scenic Robertson Quay riverside, Marina Crab Seafood House offers a memorable “from tank to table” dining experience where freshness, flavour, and tradition come together. Taste one of Singapore’s greatest culinary treasures today at Marina Crab Seafood House.